The word
Susegado means ‘relax and live a little’ in Konkani language. It is an alfresco
dining outlet wherein blue sea and blue sky offers an exact environment to
bring you into the ‘Susegado’ mood. Susegado brings to fore the quintessential
Goan Mantra, which speaks volumes about the grilled food. The menu features
grilled delicacies and fabulous frozen cocktail. Apart from grilled delicacies,
the chef treats your palate with light preparations. It is advised to make
reservation of tables in advance. Some must try dishes are as follows:
Susegado Restaurants
the leea Goa
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- Susegado Salad with Prawns
- Trio of Prawns (a three-in-one combo of dry prawn kishmur, Masala fried prawns and prawn balchao)
- South Indian Masala Snapper Fish
- Masala Rawa Crusted Fish (garnished with coriander)
- La Ensalada Griega (a vegetarian Greek Salad with feta cheese)
- Falafel Pita Sandwich (chickpea minced patty)
- Red Snapper
- Pomfret
- Lobster
- King Size Prawns
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