Jamavar - A Perfect Namesake for Décor & Ambience

Silken sheers, flower-laden vases, soft lighting, comfortable seating and excellent services-these 3 words can perfectly describe the ambience of Jamavar restaurant. The restaurant draws its name from Jamavar, a special type of hand-made shawl in Kashmir. Just like a shawl caresses with warmth and élan, Jamavar reflects the very warmth as you enter into the very air-conditioned doors. 

The menu offers a seamless blend of authentic North Indian and South Indian cuisines on the platter of the guests. Jamavar is the signature restaurant of the Leela Goa and takes cue from the distinctive cooking styles and dining rituals of India’s ancient nobility. Opened from 7.30 PM to 10.30 PM, Jamavar is mainly visited for Baby Corn Bezule, Vegetable Galaouti Kebab, Tandoori Potato, Palak e Firdaus and Paneer Tikka.